Hôtel 4* et Restaurant bistronomique - Cuisine et pâtisserie

4-star Hotel and Bistronomic Restaurant - Kitchen and Pastry

  • Field of activity : Kitchen and Pastry
  • Duration of the internship : 6 months
  • Starting date : Throughout the year
  • Location : Isère – France
  • Monthly salary : 669,90 euros/month
  • Benefits : Accommodation included + free meals on working days
Apply now

Missions

Requested profile

• Preparing hot and cold desserts
• Helping in various pastry tasks
• Learning basic dessert preparation techniques
• Learning the local gastronomy
• Preparing certain dishes
• Preparing side dishes
• Learning how to work as part of a brigade
• Complying at all times with food hygiene and safety standards

• Minimum experience : 3 months

Requiered skills

• Basic french